The Tree Circus

Axel N. Erlandson (1884-1964)
“Living Tree Artist!”

Axel Erlandson was the third son of Swedish immigrants. In the early 1900’s his family moved from Minnesota to a farm in central California. He married his wife, Leona, in 1914 and they had one daughter, Wilma. Erlandson was a bean and alfalfa farmer who started grafting and shaping tree trunks. Bending four sycamores on a six-foot square plot into a cupola, he named it the Four-Legged Giant and encouraged by this initial success, he went on to create more complex designs, working from drawings. These trees represent one of the most visible demonstrations of the love of nature by man.

Erlandson wove his wonders with threads of living wood. Straight tree trunks became complex and compound designs in shapes like hearts, lightning bolts, basket weaves and rings. Erlandson claimed to be divinely inspired and spent over 40 years of his life shaping and grafting the bodies and arms of these full-sized trees. He could control the rate of growth, slowing it down or speeding it up to blend his designs to perfection.

He experimented with box elders, birch, ash, elms and weeping willows, using young and flexible branches bent into loops, hearts, chairs, spiral staircases, zigzags, rings, birdcages, towers, picture frames and ladders, held in place with a framework for several years until they were capable of self-supporting. The process included grafting and pleaching, as well as other specialist techniques he called “trade secrets.” Erlandson would not tell anyone his secrets of arbor sculpture. If someone asked he would just say that “he talked to the trees.”

As Erlandson’s interest grew from hobby to passion, so did the number of ever more complex experiments he undertook. His arbor sculpture involved wire, tape, steel and guides, and his trees took years to assume their final shapes. In later life, he regretted never having taken on an apprentice. As he grew older and frailer, he was unable to attend and care for his trees.

No other figure today or in known history went so far in demonstrating the potential that trees have to offer. With only a fourth grade education and a strong will to teach himself, Axel Erlandson’s work “set the bar” for all aspiring arbor sculptors. Axel taught himself all he needed to know about auto repair, carpentry and mathematics. He also loved to ride his motorcycle, keeping detailed records of the miles he covered. Erlandson’s lack of formal education may have been a blessing. He was free to experiment without preconceptions allowing the trees themselves to act as his teachers.

Erlandson crafted about 28 sculptured trees at his farm near Turlock, California. By the mid-1940’s, Erlandson was ready to retire from farming and concentrate his efforts on his trees. In 1946, after a vacation with his wife and daughter in Santa Cruz, he purchased a ¾ acre parcel in nearby Scotts Valley, California and transplanted about a dozen of his living trees, some were over 20 years old.

In 1947, the Tree Circus opened for business with a 25-cent admission fee. The park opened with a sign, “See World’s Strangest Trees Here.” He planted a Sequoia gigantea sapling next to it. That sapling today has a circumference of over 20 feet (6.10 m.). On his daughter’s suggestion, the sign was changed to the Tree Circus. The Tree Circus appeared often in Ripley’s “Believe It or Not!” during the late 1940’s and 1950’s. It also appeared in Life Magazine and other national and international publications. Erlandson devoted his life to the trees, and delighted in showing them to passing motorists who stopped by.

In the early 1960’s, Erlandson tried unsuccessfully to have the state parks take over the management of his enterprise. In 1963, due to poor health, he sold the property along with the trees. At that time, about 74 of his arboreal sculptures remained. During the next twenty years the trees suffered from neglect. In 1977 Robert Hogan purchased the property for commercial development and the trees were scheduled to be bulldozed. Through the efforts of Mark Primack many of the trees were saved. Primack was quoted as saying “I know of no other single person who has taken ornamental grafting to such an extreme, it is not just an oddity. It demonstrates an intriguing option for improving our environment by creating an absolutely unique space of living sculpture. ”

His campaign to save the trees caught the attention of Michael Bonfante, a nurseryman, tree lover and owner of Nob Hill Foods. In 1984, he purchased the collection of 25 circus trees. The Bonfante Gardens Theme Park opened in 2001 with the living sculpted trees as one of the attractions. The legacy of Axel Erlandson lives on at the Bonfante Gardens Theme Park.

He died at the age of 79. Considering his tremendous success with his trees he humbly pointed out that he was unable to “carry it to near its ultimate possible attainment.” Clearly he thought that the potential went well beyond what he accomplished, Axel Erlandson’s Circus Trees will continue to awe children as well as adults who can appreciate the time and talent involved in creating this tribute to nature.

 

Tree Exploration

A Tree Exploration

1. The center of the tree is the heartwood. Have one student stand to portray the heartwood and flex and tighten their muscles and chant, “I am heartwood, I support; I support!”

2. The sapwood contains xylem cells that transport water to all parts of the tree. Have four students join hands to form a small circle around the heartwood. Have these students chant, “We are sapwood. Gurgle, slurp. Transport water!”

3. Phloem transports food from the leaves to the rest of the tree. Have six students portray phloem by forming a circle around the sapwood. They should simulate phloem by reaching up above their heads and grab for food and then squat down and open their hands near the ground, while chanting, “We are phloem. Food for the tree!”

4. Ask five students to form a circle between the sapwood and the phloem. The new students represent the cambium. The cambium layer produces new sapwood and phloem to keep the tree growing and healthy. Have these students join hands and sway from side to side while chanting, “We are cambium. New phloem, sapwood and cambium.”

5. The final component is the bark. Have eight students stand around the outside of the circle. Ask them to lock arms and be tough. The bark protects the tree so have the students march in place and chant, “We are bark. Please keep out!”

6. When the tree is assembled, have all students act out and chant their parts simultaneously.

7. Give each of the students a tree cookie. Ask them to identify the bark, sapwood, and heartwood. Explain to the students that the sapwood contains the sap for maple syrup production.

8. Point out the annual rings. Have students try to count the annual rings to determine the age of the tree. Is the tree older than the student?

 

 

 

Trees

Tree Exploration

The Tree Circus

Tree Circus Trees

Tree Structure

Odd and Unusual Trees

Tree Trivia

Tree Art

Treesearch

TREE HUGGING VALIDATED
                 Old Methusala The oldest Living Tree

TREES are the oldest, largest, and most giving form of life on earth.

“A child who has never entered the living world of trees is deprived of his heritage as a child of the earth. But the child that carries the tree image greatly engraved in his memory and imagination is blessed because he is forever bound to the rhythms of the beautiful earth and orientated towards heaven. ” The Sign of the Tree, Meinrad Craighead

Trees are rooted in our past, our present and our future. They have been depicted as a pattern of ascent since ancient times. Some people believe in tree spirits and some people ascribe their origins to trees. The present tree may have been a companion to generations of your family! Trees are symbols of permanence and prosperity and sometimes planted to commemorate births and marriages.

Some of the gifts of trees are: medicine, food, fuel, books, furniture, paper, homes, and tools. Trees reduce noise levels, conserve water, clean the air, increase the humidity in dry climates, prevent erosion, fertilize the soil, create wildlife and plant diversity, decrease the amount of chemicals transported to streams, stabilize the climate, drink up carbon dioxide and give us oxygen to breathe. We are partners with trees through our breath in the exchange of carbon dioxide and oxygen.

About half the greenhouse effect is from the buildup of carbon dioxide in the air. If trees are cut down, they cannot remove carbon dioxide from the air and give us oxygen to breathe! Trees are the most important way to reduce the heat buildup on the earth’s surface. We reduce carbon dioxide levels by planting trees and protecting the ones we have.

We need laws to protect trees! Our ancient trees have been left to ill fate or cut down. In 1944 The American Tree Society warned that our forests were disappearing. The trees greatest enemy is man. We cut and take trees with no thought for the future. The indifference shown toward the cutting of trees and clear cutting of our forests is a mockery of respect for the environment.

Trees are unique and alive! A large tree can weigh as much as 3 tons, cover 2000 square yards, have ten miles of twigs and branches, pump several tons of water into the air, produce a new crop of leaves and fruit, and cover an half acre of trunk and branches with new bark

The dead trees are as valuable as the live trees. They offer perches, nesting places, homes, places to hide, and food for many kinds of life. Forty-nine mammals and eighty-five bird species live in dead trees. Cavities make them popular. Many insects live in dead bark. Dead trees enrich the forest by supporting the diversity of plant and wildlife. Managed forests, planted of a single tree species, are harvested before the trees age, dead trees are removed, and nature and wildlife are deprived of the noble purpose the dead tree serves.

Trees are joys in the heart! Nothing is more vital to life than trees. The tree embodies our universe, drawing sustenance from the four elements of the world and springing from darkness to light in a crown of glory! Trees never cause harm, but embody a natural kindness and generosity. Trees feed the land as water feeds the ocean. Our forest and trees are precious to us and essential to our health. Charity is the universal love for all creation. Walk a green shoes walk, help protect our trees, and be a world citizen!

“ The tree that moves some to tears of joy is in the eyes of others only a green thing that stands in the way. Some see nature as all ridicule and deformity . . . and some scarce see nature at all. But to the eyes of the man of imagination, Nature is imagination itself. ” William Blake 1799

Monsanto Free Seed Suppliers

Monsanto Free Seed Suppliers

Seed Pictures

Coco de Mer

The World’s Largest Seed

The secret behind the world’s largest seed is leaves that channel rainwater and nutrients right to the plant’s thirsty roots. The Coco-de-Mer palm produces monster nuts. The biggest weighs 40 pounds. These plants grow wild on nutrient-starved, rocky soil on just two islands in the Seychelles (part of an arc of 115 islands in the Indian Ocean, off East Coast of Africa.)
Coco-de-Mer palms scavenge a lot of the nutrients shed in their own dying leaves. These trees can reuse 90 percent of that prized phosphorus from the fronds it’s about to drop. That’s a record for the plant world. The plants are frugal. They sprout fronds using about one-third the nutrients needed by leaves of 56 neighboring species of trees and shrubs. Creating its monster seeds uses up about 85 percent of this plant’s supplies of phosphorus and the palms manage this thanks to drainage. The palm’s curving leaves can span 2 meters or 6.6 feet. The leaves resemble folded paper fans and any rains falling on them funnel down the stems. The water washes animal droppings, stray pollen etc. – a nutrient windfall — off of the palm and onto its hungry roots.

Each giant seed takes about six years to grow once the palm reaches plant maturity that may take 80 to 100 years. Then the palms can yield its first seed. Throughout the palm’s life of several hundred years, it may bear only about 100 seeds.

Few of those monster coconuts will get a chance to replenish the dwindling Coco-de-Mer forests, however. It is calculated that 20 to 30 percent of the endangered species’ seeds must sprout to keep the forests growing and healthy. That has not been happening. Nut poachers have been illegally kidnapping the seeds and grinding them into a powder they sell.

I HAVE ALWAYS BEEN IN AWE OF THE INCREDIBLE DESIGN AND PATTERNS IN NATURE . . . FROM SEEDS TO POLLEN GRAINS. HERE ARE A FEW PICTURES OF SOME INTERESTING SEEDS SHOWING THEIR DIVERSE COLORING AND SHAPES.

Cocao

Brazil Nut

Devil’s Claw

Texas Mountain Laurel

 

     Argentina Screw Bean

Earleaf Acacia                               Sacred Lotus

Sea Mango                                  Australian Pine

 

African mahogany

zeyheri

Java cotton                 

 

tipu                                             woody Pear                        

Kiaat

Travelers Palm

Sunflower

West Indian Mahogany

 

 

Saving Seeds

Saving Seeds

 

Saving seeds

I collect seeds all the time. Seeds are as distinctive from one another as grains of pollen or people. It is the beautiful flowers that make incredible seeds that can stick to you, fly or float.

Seeds feed the world! Seeds that feed most people: Corn, Rice, Bread, Cereal, Pasta, Beans, and Nuts.

I love seeds as much as I love dirt!
You can use a big basket and clippers to collect seeds, snipping mature flowers, seedpods or stems. Hang the stems for seeds to drop onto paper. You may spread seeds on paper or put in a basket to air dry for about a week. For zinnias, just clip the flowers, let them dry and pull the petals off. The seeds are attached to the flower petals. If you hang catnip, the tiny seeds fall onto the paper. Remember the food you buy may also contain mature seeds for you to sprout!
Store seeds in envelopes labeled, or plastic snack bags, film canisters or glass jars. They must be dry before you seal I don’t store seeds in my refrigerator unless I eat them. Some seeds must be frozen though before they will sprout. I seal seeds in envelopes and keep in a big basket in a cool dry spot. Bugs like to eat seeds, so make sure seeds are sealed. Humidity and warmth grows mold and rot.
Most seeds last about 3 years Plant open-pollinated varieties of plants and they’ll come back true; Seeds from hybrid varieties won’t come back true.

Harvesting seeds is sustainability in one of its purest forms.

Collect seeds from healthiest plants. Leave some flowers on stems after the flower dies off. The plant will put energy into seed instead of new flowers. A seedpod will replace the flower. Leave the seed to ripen within the pod until the pod turns brown, dries out or cracks open. Harvest before rain to prevent mold

Cut the stem at the base and shake the seed head inside a paper bag. If the seed heads are not fully dry or ripe hang the stems with seed cases intact or lay them flat to dry on a paper or tray away from direct light. If seeds are not dry they will mold in storage. Break open the seedpods. Separate crushed debris from seeds by sifting.

Seeds from fruits and vegetables should be collected before they’re over-ripe. Vegetables such as beans should be harvested when pods are dry. Vegetables with wet pulp such as tomatoes, pumpkins and squash can be separated from the pulp and laid out to dry on newspaper. The seeds of harder pulp fruits and vegetables are simply opened by crushing and removed manually.

The best way to store seeds is to package them in paper envelopes or bags. The temperature should be cool for longer storage. Write the name and date on the envelope.

To start making seed packets; below is a simple tutorial to create your own miniature origami envelopes. Enjoy!

1. Cut a piece of paper into a 4″x4″ square. Place the square facedown.

2. Fold the paper in half diagonally to make a triangle.

3. Fold one corner down to meet bottom edge.

4. Fold right corner over 1/3 of the way across the bottom edge.

5. Fold the left corner over 1/3 of the way across the bottom edge.

6. Fold corner back over to the left 1/2 of the way across the bottom edge.

7. Stick your finger into the small pocket triangle and press it open to make a square.

8. Fold top corner down to create a crease.

9. Fill your envelope with your collected seeds.

10. Fold and seal to keep any critters who love seeds out!

Store your decorative envelopes in a cool, dark place to give as a gift or plant when the time is right!

Our Dwindling Food Variety

As we’ve come to depend on a handful of commercial varieties of fruits and vegetables, thousands of heirloom varieties have disappeared. It’s hard to know exactly how many have been lost over the past century, but a study conducted in 1983 by the Rural Advancement Foundation International gave a clue to the scope of the problem. It compared USDA listings of seed varieties sold by commercial U.S. seed houses in 1903 with those in the U.S. National Seed Storage Laboratory in 1983. The survey, which included 66 crops, found that about 93 percent of the varieties had gone extinct.

A Seed Revolution
Ninety-four percent of vintage open-pollinated fruit and vegetable varieties have vanished. Many farmers stopped saving seeds and embraced hybridization, genetic modification, and seed patents for money and now multinational corporations control our food supply. They are known to take little-known varieties of seeds, patent them, and demand royalties from farmers whose ancestors grew them for centuries. Seeds are disappearing, crops are stripped of the ability to adapt, and the food supply is at risk.
Yanna Fishman, the sweet-potato queen, has a wild garden in the highlands of western North Carolina, and grows 40 varieties of sweet potatoes. Dave Cavagnaro, an Iowan photographer, teaches people to hand-pollinate squash with masking tape to keep vintage varieties pure.

Seeds don’t just grow plants; they build stories, heritage, and history shared every time seeds pass hand-to-hand. Our relationship to the land is very powerful.

“A seed makes itself. A seed doesn’t need a geneticist or hybridist or publicist or matchmaker. But it needs help,” she writes. “Sometimes it needs a moth or a wasp or a gust of wind. Sometimes it needs a farm and it needs a farmer. It needs a garden and a gardener. It needs you.” Janisse Ray The Seed Underground

Pharmaceutical or chemical companies sell 91% of seeds.
1.4 billion pounds of Roundup are used a year.
Eighty percent of food produced is genetically modified.
Dow took over agriculture and Monsanto and DuPont are the most toxic and unregulated. They want to patent and own seeds, takeover the seed and food supply, and the plant world. Natural selection is evolving to a controlled environment, limiting the diversity of life and interrupting the natural process of evolution and natural selection.. You cannot save seeds from hybrids they develop. A seed dictatorship is being established. Our next famine could be a seed famine. If you haven’t seen this documentary, you should!

LINK TO: SEED – THE UNTOLD STORY  

Safe Seed Companies that have taken the Safe Seed Pledge and tested their stock to be free of GMOs. These ten companies foster greater sustainability for people and the planet. They specialize in rare seed preservation and are not affiliated with Monsanto or GMOs in any way.

reneesgarden.com
Renee’s Garden Seeds is run by gardeners for gardeners. Renee handpicks and sells varieties that are very special for home gardeners, based on flavor, easy culture and garden performance. Seeds are time-tested heirlooms, the best international hybrids or fine open-pollinated varieties tested and guaranteed for every major U.S. climate zone. Individually written seed packets offer beautiful watercolor portraits, with personally written descriptions, growing instructions, a quick-view planting chart, growing tips, harvesting information and cooking ideas.

seedsavers.org
A non-profit working to save heirloom garden seed from extinction by preserving varieties of seed gardeners and farmers brought to North America when their families immigrated, and traditional varieties grown by American Indians, Mennonites and the Amish.
rareseeds.com

Baker Creek is a family-owned business offering the largest selections of heirloom varieties in the U.S. and one of the largest selections of seeds from the 19th century, including Asian and European varieties. They specialize in rare and hard-to-find heirloom seeds from over 75 different countries.
clearcreekseeds.com

Clear Creek is a small, family-owned business specializing in open-pollinated heirloom seed varieties. They offer several variety packs and have a smaller selection.
southernexposure.com

Southern Exposure Seed Exchange offers varieties that perform well in the Mid-Atlantic and Southeast, and many unusual Southern heirlooms.

fedcoseeds.com
Consumer members own 60 percent, and employee own 40 percent. Because the cooperative doesn’t have an individual owner, profit isn’t its primary goal. Their seeds and other products are quite affordable. Fedco evaluates hundreds of varieties of hybrid, open-pollinated and heirloom seeds identifying the ones that are most productive, flavorful and suited to the northeastern U.S. climate.

groworganic.com
Peaceful Valley offers a large variety of organic seeds and a great selection of gardening tools, pest control, season-extending products, composting supplies, growing, propagating and irrigation equipment, and books. They offer special pricing programs for farmers, school gardens and landscaping businesses.

johnnyseeds.com
This is a large, well-known employee-owned seed company with more than 1,200 varieties of hybrid, open pollinated, and heirloom vegetables, flowers, and medicinal and culinary herbs. They offer large quantities of seed and cover crops, high quality gardening tools, equipment and accessories, soil amendments and organic pest control products. Their site and catalog is full of detailed growing instructions and tips.

territorialseed.com
Territorial Seed is a large, family-owned company offering hybrid, open-pollinated and heirloom seed varieties. Territorial’s germination standards are higher than prescribed by the Federal Seed Act. Their farm is certified USDA Organic.

seedsofchange.com
Seeds of Change was acquired by the Mars company, a supporter of GMOs in their food products. Demand for healthy, organic products is high and many organic brands have been bought out by industrial food corporations. Seeds of Change offers 100% certified organic open-pollinated, hybrid and heirloom seeds. They grow their own seeds on their research farm or within their network of organic farmers. They have the marketing power of a large corporation now and you can get their seeds at Home Depot, Lowe’s, Wal-Mart, Whole Foods, and other retail chains. Seeds of Change is the only organic, open-pollinated seed company available at mainstream stores nationwide.